Dextrose

(Chemistry / Elements & Compounds) A white soluble sweet-tasting crystalline solid that is the dextroratory isomer of glucose, occurring widely in fruit, honey, and in the blood and tissue of animals.  Also called grape sugardextroglucose.

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Possible Side Effects via Drugs.com: Increased urination; pain, redness, or swelling at injection site.
Seek medical attention right away if any of these SEVERE side effects occur when using Dextrose:

Severe allergic reactions (rash; hives; difficulty breathing; tightness in the chest; swelling of the mouth, face, lips, or tongue); confusion; muscle twitching; seizures; swelling of the hands or feet; weakness.

This is not a complete list of all side effects that may occur. If you have questions about side effects, contact your health care provider. Call your doctor for medical advice about side effects.

Better known today as glucose, this sugar is the chief source of energy in the body. Glucose is chemically considered a simple sugar. It is the main sugar that the body manufactures. The body makes glucose from all three elements of food, protein, fat and carbohydrates, but in largest part from carbohydrates. Glucose serves as the major source of energy for living cells. It is carried to each cell through the bloodstream. The cells cannot, however, use the glucose without the help of insulin.

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