My mission is to educate people about what is in our food. Food ingredient labels can be confusing, and hard to figure out what all those ingredients are. No judgements, no suggestions on what to eat, just cold hard facts about what is in our food, what it does. I plan to compile ingredients lists from national food. And find definitions of the ingredients that are hard to say, let alone, figure out what it is exactly.
Sunday, March 18, 2012
Hungry Jack Easy Mash'd Cheesy Homestyle Mashed Potatoes
Ingredients: Potato (dry), Cheese flavor {Whey, Cheese [Granular (a type of cheese produced by repeatedly stirring and draining a mixture of curd and whey), and blue (Pasturized milk, Cheese culture, Salt, Enzymes)], Partially hydrogenated soybean oil, Whey protein concentrate, Lactose, Salt, Sodium phosphate, Citric acid, Lactic acid, Yellow 5, Yellow 6}, Salt, Maltodextrin, contains 2% or less of: Enzyme modified milk, Vegetable shortening powder (Partially hydrogenated soybean oil, Lactose, Sodium caseinate, Dipotassium phosphate, (Phosphoric acid)), Sugar, Partially hydrogenated vegetable oil (Soybean, Cottonseed), Artificial color, Vegetable Mono Diglycerides, Natural and Artificial flavor, Canola oil, (preserved with Citric acid and BHT), Sodium acid pyrophosphate, Citric acid. Freshness preserved with Sodium bisulfite, BHA, BHT.
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